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  • Nice as spice – autumn recipes

    The chill's setting in so what better time to hunker down and take to the kitchen to add some new healthy and flavour-packed dishes to your repetoire this autumn?

  • The ultimate guide to afternoon tea in Herts & Beds

    Celebrate Afternoon Tea Week, (9-15 Aug), by making your way through Muddy's definitive guide to the best afternoon teas in our counties. Don't mind if we do!

  • Best beaches in the South & South West

    Heading south for the summer? Then you'll be needing our guide to the 18 best beaches including the inside line on the best activities, foodie joints and sundowner spots.

  • Delicious and Real Tagliatelle

    Three recipes to reboot your midweek meals

    Stuck in the dinner doldrums? Shake up your routine with these easy and colourful dishes from Delicious & Real that will have everyone asking for seconds

  • 10 Brilliant Beer Gardens in Herts & Beds

    Fancy an al fresco lunch? Here's where to head in our counties to quaff rosé and wolf down some great grub that you haven't cooked yourself

  • sopwell house afternoon tea

    Tea at Sopwell: review

    With eating out back ON, team Muddy Herts and Beds dutifully stepped up to the plate to try the al fresco Afternoon Tea at Sopwell House...

  • Try this light but warming spring supper

    Hugh Fearnley Whittingstall's healthy take on this Scottish fish soup makes for a quick and hearty but healthy supper that's perfect for cool spring evenings.

  • Comforting classics from The Pie Room

    Ooh, is there anything more satisfying than good flaky pastry? These two tasty recipes from Calum Franklin's new cookbook The Pie Room are just the ticket.

  • Flipping good: four new pancakes recipes to try

    Had enough of lemon and sugar? Spice things up a bit this Pancake Day with an Iranian cardamom pancake, shredded duck pancake, or vegan version with blueberry compote.

  • Asian-inspired healthy dinners for reboot February

    January didn't quite live up to your healthy living expectations? Cosy food doesn't have to come at the cost of health. Try these tasty plant-based recipes made with warming ginger and miso.

  • Valentine’s date night delivered with love

    Cupid’s in the kitchen! Here are 10 of Herts & Beds best takeaways bringing the food of lurve to you this Valentine’s Day, all wrapped up and sealed with a (socially distanced) kiss!

  • 48 Mother’s Day afternoon teas that deliver

    Can't give mum a hug? This is a close second: tiny sandwiches, a lot of clotted cream, and an optional bottle of fizz. Here are the 48 best afternoon teas for delivery and takeaway around the country.

  • Fast and filling recipes for Feb

    No time/energy to cook (let alone make it healthy)? Don't worry, we've got you. Here are two low-effort, speedy suppers under 500 calories to feel good about.

  • Eat Better Forever, Hugh? Oh, OK then.

    Spent December scoffing mince pies? Whip up a veg-packed soup or hot pot from Hugh's new cookbook and feel the smug glow of a healthy New Year.

  • Speedy Supper: a vibrant Prawn Laksa

    Healthy, hearty and faster than Dina Asher Smith with jet propellers, welcome to 2021's first Speedy Supper courtesy of James 'I'm A Celebrity...' Haskell.

  • There’ll be no guns at the table, please

    Holland & Holland Shooting Grounds is loved by field sports fans and locals alike, but even some of them didn’t know about the reopened Dining Lounge. Clevercloggs Muddy did.

  • Cookbooks 2020

    The best cookbooks to buy now

    Sick of making the same seven dinners, week in, week out? Or just a sucker for tempting pictures of food? If any of the above apply, we’ve got you covered.

  • 18 of the best festive afternoon teas

    The only thing that can make an afternoon tea better? Mince pies and lashings of mulled wine. Here are 18 of our favourite festive options in Herts and Beds.

  • 40 of the best indie coffee roasters

    Can't function without your morning brew? Try one of these delicious artisan blends, from indie coffee roasters across the Muddy counties, to kickstart your day with a caffeine boost. 

  • Hugh Fearnley-Whittingstall’s winter warmers

    Spent all of lockdown scoffing crisps and mince pies? Whip up a veg-packed soup or hot pot from Hugh's new cookbook, 'Eat Better Forever: 7 Ways to Transform Your Diet'

  • Launch review: The Pig, Harlyn Bay, Cornwall

    On its opening day, Muddy's ed-in-chief Hero Brown was the first to eat lunch at the brand new Pig hotel in Harlyn Bay (what a trooper!). So what was the verdict - and is it worth a trip to North Cornwall?

  • Smokin’! The perfect summer burger recipe

    The weather's pulling a blinder this week, so fire up the BBQ and rustle up this bad boy with homemade ketchup (fancy!) from Muddy favourite The Pig group.

  • Quarantini time! Heston’s Gold Rush

    Looking to up your cocktail creds during lockdown? We've rifled through Heston Blumenthal’s cocktail bible, so perk yourself up with a Gold Rush.

  • Provençal fougasse with green and black olives

    Lockdown is the perfect time to get to grips with our favourite chewy loaf: sourdough. Ready, set, bake with this savoury share-and-tear number (you can skip the sharing bit if you like).

  • Speedy supper, anyone? Make THIS tonight

    Looking for healthy dinner ideas - take inspiration from Olympic gymnast Max Whitlock for a meal that's quick, tasty and packed with protein.

  • Ready, set, cook! 8 new cookbooks for spring

    Looking to up your cooking creds whilst in quarantine? Then you'll be needing our curated guide to the most useful and inspiring cookbooks for spring. Yes, chef!

  • Cook THIS for dinner tonight

    Running out of ideas for midweek meals? Yup, us too. Take inspiration from the hottest new cookbook on the block by pop star Jessie Ware. Yum!

  • Asparagus tart with quails egg and prosciutto ham

    This super-simple tart recipe, from Cotswolds based Gluts & Gluttony, makes the most of seasonal ingredients and takes a mere 30 minutes. Count us in!

  • Recipe: A salad for sunny days

    This peach and lentil salad with warm pork tenderloin by renowned chefs Kate & Giancarlo Caldesi, is easy peasy, looks amazing and tastes delicious.

  • Restaurants with rooms

    Dreaming of a foodie getaway? We've scoured the Muddy counties for hotel stays with serious culinary credentials for when lock-down lifts. Tuck in.

  • The best brunch in town

    The most lipsmackingly indulgent meal of the day and we have 47 of the best ones to tempt you with, from vegan to full English, flat white to green detox. Just add friends and a hangover.

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